No Bake Rainbow Unicorn Cheesecake Bars Recipe


These creamy No Bake Rainbow Unicorn Cheesecake Bars are loaded with colored marshmallows and topped with sprinkles. It’s the perfect spring dessert for any party or celebration!


Yield: 24 cheesecake squares

Ingredients

For the Crust
2 - 8 ounce packages pink wafer cookies
12 Tablespoons butter, melted

For the Cheesecake
2 - 8 ounce packages cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon lemon extract
1/2 teaspoon orange extract
1 -16 ounce container Cool Whip, thawed & divided
3 1/2 cups colored miniature marshmallows
blue glitter frosting tube
sprinkles
rainbow marshmallows from Lucky Charms cereal

Instructions

  1. Line a 9x13 pan with foil.
  2. Place the wafer cookies in a food processor and pulse until you get 4 cups of crumbs. Stir the crumbs in the butter. Press the mixture into the prepared pan. Refrigerate.
  3. Visit No Bake Rainbow Unicorn Cheesecake Bars @ insidebrucrewlife.com for full instructions.

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