Vanilla Bean Danish Butter Cookie Recipe


I love traditions, especially during the holidays. Do you remember those tin’s of danish cookies? I remember them! A pretty traditional holiday treat! And while I don’t buy them (my rule about making the sweets I eat) sometimes I crave that buttery crunch. They had quite a few different shapes, but I always liked the wreaths, so when I decided to make my own homemade danish butter cookies making the wreath shape was an easy choice.

Ingredients

1 large egg
1 large egg yolk
1 C butter
1 ¼ C powdered sugar
2 ½ C all-purpose flour
1 1/2 Tbsp vanilla bean paste

Instructions

  1. Preheat oven to 400
  2. Mix everything with a paddle attachment at the lowest possible speed
  3. Visit Vanilla Bean Danish Butter Cookie Recipe @ ashleemarie.com for full instructions.

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