Healthy Peanut Butter Chocolate Chip Oatmeal Bars Recipe

These bars are super soft, thick, and chewy and almost like eating a peanut butter cookie.  A peanut butter cookie in bar form that’s a little healthier is always welcome in my home.

Plus, you only need one bowl to make these.  The less dirty dishes the better!

These bars are loaded with peanut butter, oats, and other good for you ingredients.  Perfect for a quick and healthy snack!

Serves: 12-16 bars

INGREDIENTS

½ cup creamy peanut butter
¼ cup coconut sugar (or brown sugar)*
¼ cup honey
1 large egg, room temperature*
2 tablespoons melted coconut oil*
1 teaspoon vanilla extract
1 cup old fashioned rolled oats
¾ cup white whole wheat flour
¼ teaspoon salt
½ teaspoon baking soda
½ cup chocolate chips

NOTES

  • For a slightly less sweeter bar, coconut sugar (for brown sugar) may be reduced from ¼ cup to 2 tablespoons.
  • It's best to use an egg that's room temperature in these bars, so the coconut oil does not solidify. If you need to do this quickly, just place your egg in a cup of warm water for about 5 minutes before adding it to the recipe.
  • Coconut oil may be replaced with 2 tablespoons of canola or vegetable oil.
  • Leftover bars can be stored in an airtight container in the refrigerator for up to one week.

INSTRUCTIONS

  1. Preheat oven to 350 degrees. Line an 8x8 inch baking pan with foil or parchment paper and set aside.
  2. In a large bowl, mix together the peanut butter, coconut sugar, honey, egg, coconut oil, and vanilla until fully combined.
  3. Visit Healthy Peanut Butter Chocolate Chip Oatmeal Bars @ livewellbakeoften.com for full instructions.

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