Peanut Butter Chocolate Chip Mug Cake Recipe


Single serving creamy, fluffy, eggless peanut butter cake mixed with gooey melted chocolate chips. Cooks in the microwave and is ready in minutes.

INGREDIENTS:

4 tbsp all-purpose flour
1/4 tsp baking powder
1 tbsp granulated sugar
1/4 cup fat-free milk
3 tbsp creamy peanut butter
3 tbsp semi-sweet chocolate chunks or chocolate chips

DIRECTIONS:

  1. In a microwave safe mug, add all ingredients except chocolate. Using a small whisk, mix vigorously until batter is smooth and no flour chunks remain.
  2. Visit Peanut Butter Chocolate Chip Mug Cake @ kirbiecravings.com for full directions.

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