The Most Amazing Parmesan Chive Corn on the Cob Recipe


The corn can also be prepared on the grill, instead of the oven. When fully grilled, follow directions for the topping and drizzle over the grilled Corn.

Yield: 5 Corn on the Cob

Ingredients

5 Ears Sweet Corn, husked and cleaned
1 TBSP unsalted butter
Kosher Salt and Pepper

Topping:
1/2 stick or 4 TBSP unsalted butter
1/4 cup grated parmesan cheese
1 TBSP dried or fresh chives,minced

Instructions

  1. Preheat oven to 400 Degrees.
  2. Line a baking sheet with foil and spray with cooking spray
  3. Place cleaned corn ears on baking sheet, sprinkle liberally with salt and pepper
  4. Visit Parmesan Chive Corn on the Cob @ mustlovehome.com for full instructions.

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