Garlic & Rosemary Scalloped Potato Roast Recipe



Servings 2

Ingredients

750-800 g potatoes
3 cloves garlic
1.5-2 tsp chopped fresh rosemary
50 ml olive oil
150 ml hot vegetable stock 2/3 cup

Instructions

Get full recipe >> Garlic & Rosemary Scalloped Potato Roast @ family-friends-food.com

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