Strawberries and Cream Cupcakes Recipe



Ingredients

Angel Food Cupcakes
2/3 cup cake flour (reduce flour to 1/2 cup if you don’t live at altitude)
1/2 cup granulated sugar (add 1/4 cup of sugar if you don’t live at altitude)
3/4 cup egg whites, room temperature
1/2 teaspoon cream of tartar
1/8 teaspoon salt
1 teaspoon vanilla extract
1/4 teaspoon almond extract (optional)
1/4 cup strawberry jam
12 strawberries for topping the cupcakes

Vanilla Whipped Cream-Cream Cheese Frosting
1/3 cup whipping cream, cold
4 ounces low fat cream cheese, room temperature
1/2 cup powdered sugar
1 teaspoon vanilla extract

Instructions

Get full recipe >> Strawberry Filled Angel Food Cupcakes @ spoonfulofflavor.com

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